Faith, Family & the Feast: Recipes to Feed Your Crew from the Grill, Garden, and Iron Skillet
The stars of the YouTube channel Kent Rollins Cowboy Cooking, authors of the hit cookbook A Taste of Cowboy, serve up spins on southern and western favorites, with a side of spiritual values Real-life cowboy Kent Rollins captivates fans from Branson, Missouri, to the Big Apple with his maverick cooking, country humor, and wisdom. In their heartfelt new book, Kent and Shannon Rollins invite everyone to sit a while at their table. Honey-Chipotle Chicken is hot off the grill. There's Cracklin' Cornbread in the skillet and Cool Cucumber Dill Salad from the garden. Save room for the Homemade Cherry Almond Ice Cream. But first, it's time for grace. Out here, there's no Wi-Fi--just family and friends. The food is lively, but the recipes are relaxed. Kent's inspirational sayings, tales of the range, and cowboy poetry combined with Shannon's stunning photos and quotes from scripture capture faith, hope, and appreciation of life's blessings. So praise the Lord and pass the Cheddar-Jalapeño Biscuits!
yazar | Kent Rollins |
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Tarafından yayınlandı | 17 Mart 2020 |
21,5 x 1 x 13,5 cm Kolektif 1 Ocak 2015 Bediüzzaman Said Nursi 15,2 x 0,6 x 22,9 cm 1 x 13,5 x 19,5 cm 1 x 16 x 24 cm Monogram Sketchbook Hinterland 1 x 13,5 x 21 cm Muhyiddin İbn Arabi 1 Ocak 2014 1 Haziran 2018 Bediüzzaman Said-i Nursi 1 Ocak 2018 Elmalılı Muhammed Hamdi Yazır 1 Ocak 2017 1 x 17 x 24 cm 1 Ocak 2016
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Sürüm ayrıntıları
yazar | Kent Rollins |
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isbn 10 | 0358124492 |
isbn 13 | 978-0358124498 |
Yayımcı | Houghton Mifflin Harcourt USA |
Tarafından yayınlandı Faith, Family & the Feast: Recipes to Feed Your Crew from the Grill, Garden, and Iron Skillet | 17 Mart 2020 |
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