Dennis, T: Pheasant Cook: 97 Ways to Present a Bird
The Pheasant Cook is a unique collection of recipes which have been gleaned over the years by the two authors, designed to provide the reader with a superb array of ideas on how to make the most of the pheasant and its meat, both for entertaining and for eating with the family at home. Illustrated with delightful drawings, the book is written with the emphasis on simplicity in the preparation of each dish, and will appeal to all cooks, whether experienced or not. It will be an inspiration to those who appreciate the distinctive flavor of this ever-popular game bird, which is rapidly becoming more easily available, but who may be unfamiliar with its preparation and how best to complement it.
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yazar | Tina Dennis |
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Boyutlar ve boyutlar | 14,7 x 1 x 23,1 cm |
Tarafından yayınlandı | 25 Eylül 2000 |
Kolektif 21,6 x 0,6 x 27,9 cm 1 Ocak 2016 28 Şubat 2018 U.S. Department of the Interior 15 x 0,7 x 22 cm 15 x 0,5 x 22 cm 30 Eylül 2020 Flower Love Press 1 Haziran 2018 1 Ocak 2017 Dazzle Book Press 1 Ocak 2018 15 x 0,3 x 22 cm 15 x 0,6 x 22 cm 15 x 0,4 x 22 cm BrownTrout Publisher Collectif
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Sürüm ayrıntıları
yazar | Tina Dennis Rosamond Cardigan |
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isbn 10 | 1861263767 |
isbn 13 | 978-1861263766 |
Yayımcı | The Crowood Press Ltd; New ed. baskı |
Dilim | İngilizce |
Boyutlar ve boyutlar | 14,7 x 1 x 23,1 cm |
Tarafından yayınlandı Dennis, T: Pheasant Cook: 97 Ways to Present a Bird | 25 Eylül 2000 |