WECK Home Preserving: Made-from-Scratch Recipes for Water-Bath Canning, Fermenting, Pickling, and More
Preserve the harvest with WECK jars and enjoy all your favorite jams, spreads, dressings, sauerkrauts, and more for the whole year! Food preservationist Stephanie Thurow has once again teamed up with the canning jar experts at WECK to show readers how to preserve the harvest with their beautifully designed, reusable glass jars. In WECK® Home Preserving, Stephanie has created a step-by-step guide to preserving even more with WECK jars and has developed seventy-five delicious, small-batch recipes for water-bath canning, fermenting, and pickling with them. Some recipes don’t even require any processing at all! Recipes in this helpful guide include: Flavored salts Coffee liqueur Peppercorn ranch dressing Crunchy garlic-dill pickles Elderberry syrup Fall-spiced peach jam Pizza sauce Pickled eggs And so much more! With this go-to resource, you will become a confident food preservationist, understand how to safely and successfully preserve in the comfort of your own home, and learn the skills of kitchen crafts that can be passed down for generations.
yazar | Stephanie Thurow |
---|---|
Boyutlar ve boyutlar | 19.05 x 2.29 x 22.86 cm |
Tarafından yayınlandı | 18 Ağustos 2020 |
21,6 x 0,6 x 27,9 cm J J Buffe 15 Temmuz 2020 18 Ağustos 2020 15,2 x 0,7 x 22,9 cm Willow Creek Press Kolektif J Saosa 10 Ağustos 2019 15.24 x 0.74 x 22.86 cm 7 Ağustos 2018 15.24 x 0.61 x 22.86 cm 20 Temmuz 2018 MSED Notizbücher 20,3 x 0,6 x 25,4 cm 18 Ağustos 2018 15,2 x 0,6 x 22,9 cm J B Boon
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Sürüm ayrıntıları
yazar | Stephanie Thurow |
---|---|
isbn 13 | 978-1510751279 |
Yayımcı | Skyhorse |
Boyutlar ve boyutlar | 19.05 x 2.29 x 22.86 cm |
Tarafından yayınlandı WECK Home Preserving: Made-from-Scratch Recipes for Water-Bath Canning, Fermenting, Pickling, and More | 18 Ağustos 2020 |
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