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Must Eat London

Meslekler ve Endüstriyel Sektörler

After The Big Apple in Must Eat NYC, ISBN 9789401419147, Luc Hoornaert now leads us to the culinary hotspots in the New York of Europe: London. Restaurant guides exist in different shapes and sizes, but this is the first series of guides to focus on the "must eat", the speciality, of a restaurant. As with the first book in the series, the 'Must Eat' element of a restaurant is the central point: from food stalls to small cafes and trendy top restaurants. Despite of their differences, all the places in this book have these things in common: authenticity, dedication, good ingredients and a no-nonsense approach. Must Eat London also allows you to get to know the chef behind each dish and documents their love for the produce. It is illustrated with beautiful photographs by Kris Vlegels.

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31 Ağustos 2012 15,2 x 0,6 x 22,9 cm 28 Şubat 2018 20,3 x 0,4 x 26 cm NAN RIEWALDT 25 Mayıs 2010 20,3 x 0,3 x 26 cm 29 Ağustos 2009 Aeryn Cartwright Icon Group International Gerardus Blokdyk 1 Ocak 2013 20,3 x 0,2 x 26 cm 21,6 x 0,6 x 27,9 cm 3 Haziran 2009 Kolektif N&S Collection 20,3 x 0,5 x 26 cm

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