Analytical Biochemistry 3e
Description Now an established handbook of principles and techniques, this text develops an understanding of the relevance of four fundamental properties of the analyte: shape, polarity, charge and size, to the three key types of analysis: separation, identification and quantification. The third edition of Analytical Biochemistry has now been fully updated in content and format, making it even more accessible to students learning how to select analytical techniques and recognise their scope and limitations. Table of Contents 1. General Principles of Analytical Biochemistry 2. Spectroscopy 3. Separation Methods 4. Electroanalytical Methods 5. Radio-isotopes 6. Automated Methods of Analysis 7. Immunological Methods 8. Enzymes 9. Carbohydrates 10. Amino Acids 11. Proteins 12. Lipids 13. Nucleic Acids
yazar | David J. Holme |
---|---|
Boyutlar ve boyutlar | 18,9 x 2,8 x 24,5 cm |
Tarafından yayınlandı | 1998 |
1 Ocak 2016 1998 15 x 0,4 x 22 cm 15 x 0,6 x 22 cm 15 x 0,7 x 22 cm 1 Ocak 2018 U.S. Department of the Interior 15 x 0,3 x 22 cm Kolektif 1 Haziran 2018 Dazzle Book Press 28 Şubat 2018 Flower Love Press 21,6 x 0,6 x 27,9 cm 30 Eylül 2020 Collectif BrownTrout Publisher 15 x 0,5 x 22 cm
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Sürüm ayrıntıları
yazar | David J. Holme N/A |
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isbn 10 | 058229438X |
isbn 13 | 978-0582294387 |
Yayımcı | Pearson Education |
Dilim | İngilizce |
Boyutlar ve boyutlar | 18,9 x 2,8 x 24,5 cm |
Tarafından yayınlandı Analytical Biochemistry 3e | 1998 |
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